Pre sliced, this meaty, buttery, Manglaitsa smoked pork hock is like ham, but is ready for the pot to make some exquisite soups! There’s enough meat on each hock to have a meal or 2, with enough bone to cook down and make some incredible meals. Lots of collagen to thicken the broth too! They might even be better than ham! 2-4 lbs each.