320-293-2995 ___ 20134 Saint Anna Drive Avon MN 56310 grillinmeats@gmail.com

Grassfed T-Bone Steak



The T-Bone steak is comprised of 2 parts, the Tenderloin, and the NY strip as one steak with the “T” bone between. The Porterhouse is the large end of the T-bone. We don’t separate them out, and all are labeled the same. These are quite tasty. Try it!

SIZE: we cut our steaks 3/4″ to get a steak .75-1.5 lbs each.

For thicker cut T-Bone steaks, please order ahead.


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Need Shipping?

We can ship to anywhere in Minnesota, Eastern ND, SD, NE, Western WI, Iowa, Northern Illinois, MO, the UP Michigan. Via Spee Dee Delivery.

We understand that some folks may have immune disorders, or other health sensitivities and door drop is your only option. Please call us if we can help! A 7-28 lb box can be shipped for about $.50/ lb